Warming Up with the Perfect Brew: Our Favourite Winter Flowspresso Recipes
There’s nothing quite like a great cup of coffee to take the chill out of a winter morning. At Flow Local, we believe warming up should never mean compromising on quality, and that’s where our Flowspresso blends and Flow Chocolate Powder come in.
Whether you're starting your day, taking a break, or winding down after a long one, here are some of our go-to winter recipes using the best of what Flow has to offer.Classic Winter Latte with Flowspresso Promise Keeper

Our Promise Keeper Blend is ideal for those who love a balanced, full-bodied coffee with gentle caramel notes. It’s perfect for a cosy latte.
You’ll need:
Method:
Brew your espresso shot and pour into your favourite mug. Steam your milk (or gently heat and froth) and pour over the espresso. Top with a sprinkle of cinnamon or nutmeg for an extra wintery touch.
Pro tip: Add a dash of vanilla extract for a subtle twist.Mocha Magic with Flow Chocolate Powder

Mocha lovers, this one’s for you. Our Flow Chocolate Powder is rich, smooth, and designed to complement coffee — not overpower it. It’s the perfect balance of indulgence and caffeine kick.
You’ll need:
Method:
Mix Flow Chocolate Powder with a splash of hot water to create a paste. Add your espresso shot and stir to combine. Heat and froth the milk, then pour it over the chocolate-coffee base. Top with cream or chocolate if you're feeling fancy.
Bonus: Add a pinch of chilli powder for a Mexican-inspired kick.Spiced Winter Long Black with Flowspresso Light in the Darkness

Sometimes you want something simple, smooth, and warming, without the milk. Our Light in the Darknessblend, delivers a gentle sweetness, vibrant fruit notes, and a mellow, smooth finish.
You’ll need:
Method:
Brew two espresso shots and pour into a large mug. Add hot water to lengthen the coffee and stir with a cinnamon stick or drop in a piece of star anise. Let it infuse for a minute or two before sipping.
Evening Wind-Down: Flow Chocolate Hot Cocoa
You’ll need:
Method:
Mix powder with a bit of warm milk to make a smooth paste, then stir in the rest while heating. Serve hot and top however you like.
Stay Warm, Stay Flowing
Ready to warm up?